River's Edge Restaurant

Add to Favorites

American Restaurants, Caterers, Delicatessens

Be the first to review on YP!

OPEN NOW

Today: 10:00 am - 10:00 pm

33 Years

in Business

Amenities:

Good for groupsHas WifiServes alcoholTakes reservations

(914) 237-9823Call Visit WebsiteVisit Website Map & DirectionsDirections1064 Mclean AveYonkers, NY 10704 Write a ReviewWrite Review

Is this your business?

Customize this page.

Claim This Business

Hours

Regular Hours

Mon - Sat:	10:00 am - 10:00 pm
Sun:	12:00 pm - 12:00 am

Places Near Yonkers with American Restaurants

Mount Vernon (2 miles)
Bronx (6 miles)
New Rochelle (7 miles)
Englewood Cliffs (8 miles)
Englewood (9 miles)
Mamaroneck (11 miles)
Fort Lee (11 miles)
Scarsdale (12 miles)
Whitestone (12 miles)
Teaneck (13 miles)

Menu

Vongole Oreganate
chopped little neck clams seasoned with bread crumbs
Calamari Fritti
fresh squid dipped in seasoned flour, fried and served with marinara sauce
Melanzane Rollatini
thinly sliced fried eggplant stuffed with ricotta in a marinara sauce

Pasta Fagioli
cannellini beans with ditalini pasta and tomato broth

Caesar Salad
hearts of romaine with parmigiano cheese, croûtons and cesar dressing
Garden Salad
mixed greens with plum tomatoes, red onion, black olives, italian vinaigrette
Luisa Salad
mescaline salad, endivia, balsamic vinegar, and gorgonzola cheese

Provided by

Gallery

Be the first to add a photo!

Reviews

Hi there!
Be the first to review!

Click to Rate

Details

Phone: (914) 237-9823

Address: 1064 Mclean Ave, Yonkers, NY 10704

Website: http://theriversedgeyonkers.com

More Info

Payment method

all major credit cards, amex, master card, visa

Neighborhoods

Southeast Yonkers, Woodlawn Heights, East Bronx

Other Link

http://theriversedgeyonkers.com

Categories

American Restaurants, Caterers, Delicatessens, Family Style Restaurants, Italian Restaurants, Restaurants, Steak Houses, Take Out Restaurants

Other Information

Parking: Street

Wi-Fi: Free

Bike Parking: No

Attire: Casual

Good For Groups: Yes

Good for Kids: Yes

Take Out: Yes

Cuisines: Deli, Caterers, Family Style, American, Take Out, Italian, Steakhouse, European, Continental

Alcohol: Full Bar

Takes Reservations: Yes

Outdoor Seating: No

People Also Viewed

View similar American Restaurants

Suggest an Edit

Menu

Vongole Oreganate
chopped little neck clams seasoned with bread crumbs
Calamari Fritti
fresh squid dipped in seasoned flour, fried and served with marinara sauce
Melanzane Rollatini
thinly sliced fried eggplant stuffed with ricotta in a marinara sauce
Antipasto Caldo
clams oreganate, eggplant rollatini, stuffed mushrooms, shrimp oreganate, fried calamari
Antipasto Freddo
dry sausage,salami,sliced tomato, mozzarella, roasted pepper, mushrooms, and olives
Funghi Ripieni
mushroom caps stuffed with chopped mushrooms, roasted pepper, and bread crumbs, topped with mozzarella
Caprese
fresh roasted pepper slices, tomatoes, homemade fresh mozzarella, extra virgin olive oil
Mozzarella In Carroza
italian bread in egg batter, fried and topped with fresh homemade mozzarella

Pasta Fagioli
cannellini beans with ditalini pasta and tomato broth

Caesar Salad
hearts of romaine with parmigiano cheese, croûtons and cesar dressing
Garden Salad
mixed greens with plum tomatoes, red onion, black olives, italian vinaigrette
Luisa Salad
mescaline salad, endivia, balsamic vinegar, and gorgonzola cheese

Penne Vodka
penne with shallots, pancetta, tomato, in a cream sauce
Rigatoni Filetto
rigatoni with onion, prosciutto, plum tomatoes, basil with extra virgin olive oil
Spaghetti Pomodoro
spaghetti topped with onion, plum tomatoes, basil and extra virgin olive oil
Fettuccine Alfredo
fettuccine in a parmigiano cream sauce
Linguine With Scungilli
linguine with fresh scungilli in a seasoned marinara sauce
Linguine With White Clam Sauce
linguine topped with fresh whole clams with a garlic and white wine sauce
Cavatelli Rabe
cavatelli with sautéed garlic and broccoli rabe with sausage or chicken
Penne Mollo
penne with garlic, broccoli, chicken and extra virgin olive oil
Linguine Pescatora
linguine topped with shrimp, clams, mussels and calamari in a marinara sauce

Baked Ziti
with ricotta, tomato, mozzarella
Baked Cheese Ravioli Manicotti

House Specials For Two

Parmigiana Combo
chicken, veal, shrimp and eggplant in a hearty tomato sauce with mozzarella
Francese Combo
shrimp, chicken, veal, filet of sole, battered and sautéed in a white wine lemon sauce
Meat Symphosia
sliced ny shell steak, chicken marasala, and veal franchese, served with potato croquette ans broccoli

Main Course Dinner Menu - Chicken

Francese
tender chicken breast battered and sautéed in a white wine lemon sauce
Marsala
tender chicken cutlet lightly floured and sautéed in a mushroom marsala wine sauce
Parmigiana
tender cutlets breaded, pan fried and topped with tomato sauce and mozzarella. really hungry try the double stuffed
Scarpariello
tender slices of chicken with garlic, sausage, peppers, potatoes, and mushrooms in a white wine lemon sauce with rosemary
Siciliano (house Specialty)
tender chicken cutlet topped with a layer of eggplant tomato sauce and mozzarella cheese
Capricciosa
tender chicken cutlet topped with tricolored salad and fresh mozzarella

Main Course Dinner Menu - Steak And Chops

Ny Shell Steak
served with fresh mushrooms and onions
Ny Shell Steak Aglio
sliced steak in a fresh garlic sauce
Rack Of Lamb
served with roasted potatoes, and broccoli rabe
Pork Chop Rocco
center cut grilled and topped with sautéed mushrooms, vinegar and pepper in a brown sauce
Irish Mixed Grill
sliced ny shell steak, pork off of the bone, and chicken, grilled to your taste, served with your choice of: potato croquette, french fries, or roasted potatoes and sauteed broccoli

Main Course Dinner Menu - Veal

Francese
tender veal battered and sautéed in a white wine lemon sauce
Marsala
lightly floured and sautéed in a mushroom marsala wine sauce
Parmigiana
tender cutlets breaded, pan fried and topped with tomato sauce and mozzarella
Arthur Avenue (house Specialty)
scaloppine in a blend of prosciutto, roast peppers, and smoked mozzarella in a cognac brown sauce
Piccata
tender slices of veal in lemon sauce with capers
Sorrentino
scaloppine with thinly sliced eggplant, prosciutto and melted mozzarella

Main Course Dinner Menu - Seafood

Calamari Marinara
calamari with garlic, plum tomatoes and a basil sauce over linguine
Combo Marinara
shrimp and calamari marinara over linguine
Filet Of Sole
broiled in a white wine lemon sauce arreganata (breaded), fiorentina (battered)
Salmon
grilled and served over spinach topped with balsamic vinegar

Seafood - Shrimp

Parmigiana
in a hearty tomato sauce with melted mozzarella cheese
Marinara
in a blend of garlic, plum tomatoes, basil, white wine sauce over linguine
Scampi
lightly breaded with garlic in a white wine lemon sauce over risotto

Broccoli Rabe
Vegetable Of The Day
Potato Croquettes
Meatballs (2)
Sausage (2)
Garlic Bread

Provided by