Green Farmers Market

love the fresh produce and wide variety of selections from produce and grocery.

There is also a great sushi selection, deli and floral section. It's a one stop shop1

The vegetables are cheap but they're not the top qualities. You pretty much get what you pay for. Also, their vegetable shelf life isn't as long as the ones you get from the big super markets, hence their cheap prices... (ie: Farmer's market celery lasts 4 days in the fridge whereas the ones from the supermarket can last longer...) And I have not had any good experiences with their fruits except mellons and some berries if they don't have mold on them... Their peaches and some apples were not flavorful at all. Every time I purchased them thinking this time it might be better, I've always ended up throwing them out. Their deli meat is okay. However, they're the same price anywhere else per pound. Their deli sandwiches are cheaper though. Cheaper than Plaza Pizza's or Frankie B's Deli on Paterson Plank by the firehouse. But it depends on who makes them. Some kid one time made mine and he put so little meat, I felt like I got gipped. Everybody else except that kid puts an ample amount of deli meat and it's worth every penny if your lunch budget is in a crunch and you don't want to settle for a greasy slice of pizza... I never tried thir sushi or purchased their flowers.