Pei Wei Asian Kitchen

Lightly battered chicken, pineapple, ginger, garlic and mint, tossed in a tangy caramel sauce. Served over a bed of rice sticks and topped with an Asian slaw of cucumbers, red bell peppers, carrots, cilantro, and onions in a Vietnamese Vinaigrette. Available as Small & regular

Grass-fed, wok-seared steak, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce. Available as Small & regular

Crispy white meat chicken, garlic, carrots, red bell peppers, scallions and bean sprouts. Tossed in a Sriracha sesame sauce with chili paste, chili flakes and whole chili pods. Available as Small & Regular

Crispy white meat chicken, garlic, carrots, snap peas, scallions, peanuts and chili flakes. Tossed in a chili soy sauce. [Somewhat Spicy]. Available as Small & regular

Steamed white meat chicken, scallions, scrambled egg, red bell peppers, bean sprouts, carrots. Tossed in a savory soy sauce. Available as Small & regular

Steamed white meat chicken, rice noodles, scrambled egg, bean sprouts and scallions. Tossed in a Thai sweet and sour sauce and topped with peanuts, cilantro and a fresh lime wedge. Steamed white meat chicken, rice noodles, scrambled egg, bean sprouts and scallions. Tossed in a Thai sweet and sour sauce and topped with peanuts, cilantro and a fresh lime wedge. Add tofu for no additional charge. [Somewhat Spicy] [Somewhat Spicy]. Choose Your Protein: Chicken + $9.29, Substitute Protein With Shrimp + $10.29, Substitute Protein With Steak + $10.29, Substitute Protein With Tofu + $9.29, Substitute Protein With Tofu and Vegetables + $9.29. Choose Your Pad Thai Tofu: Pad Thai Tofu With Tofu,Pad Thai Tofu With Extra Tofu + $1.99, Pad Thai Tofu Without Tofu