Patty Long Catering

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Banquet Halls & Reception Facilities, Caterers, Restaurants

OPEN NOW

Today: 8:00 am - 5:00 pm

37 Years

in Business

Accredited

Business

(314) 621-9598Visit WebsiteMap & Directions1804 S 9th StSaint Louis, MO 63104 Write a Review

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Hours

Regular Hours

Mon - Fri:	8:00 am - 5:00 pm
Sat - Sun	Closed

Places Near Saint Louis with Banquet Halls & Reception Facilities

East Saint Louis (5 miles)
National Stock Yards (6 miles)
Lovejoy (6 miles)
East Carondelet (8 miles)
Madison (9 miles)
Venice (10 miles)
Dupo (10 miles)
Wellston (11 miles)
Pagedale (12 miles)
Granite City (13 miles)

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09/29/2011

Overall

We held a customer dinner even...

We held a customer dinner event at The Arch and Patty Long Catering did a fabulous job. The staff was professional and friendly, the food was delicious! Our customers LOVED IT!

Thanks to everyone at PLC - we would recommend you to everyone in the St. Louis area.

Details

Phone: (314) 621-9598

Address: 1804 S 9th St, Saint Louis, MO 63104

Website: http://www.pattylongcatering.com

More Info

Email

BBB Rating

Extra Phones

Fax: (314) 621-4024

Payment method

discover, visa, amex, mastercard

Price Range

$

Neighborhood

AKA

9th Street Abbey

Patty Long Catering's 9th Street Abbey

9th Street Abbey Patty Long Catering

Other Links

http://www.pattylongcatering.com

https://www.longshotpropertiesstl.com/visit

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Categories

Banquet Halls & Reception Facilities, Caterers, Restaurants

Other Information

Price Range : Below Average

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Patty Long Catering

Butler Passed Hors D’oeuvres

Pear With Honey And Gorgonzola
$2.25
Chicken Salad Profiterole
$2.25
Prosciutto And Cantaloupe Bite
$2.25
Mini Blt Sandwich
$2.25
Red Lentil Terrine
$2.25
Greek Salad Bites
$2.35
Red Bliss Potato
with tomato avacado salsa
$2.35
Sautéed Kale And Berrata Bruschetta
$2.35
Gravlax Tartare
$3.30
Duck Crepe With Maple Marscapone And Caramelized Leeks
$3.45

Grilled Zucchini Wrap Stuffed
with fine-herb boursin cheese
$2.25
Savory French Toast Bite
$2.25
Zucchini Potato Pancake
$2.25
Mini Hot Cake Tower
topped with seasonal fruit
$2.35
Tomato Soup
with mini grilled cheese sandwich
$2.35
Brie And Fig Preserve Pie Bite
$2.45
Maple-glazed Apple-chicken Sausage Bite
$2.55
Match Cake
with lemon, capers and parsley
$2.95
Mini Crab Cake With Chipotle Aioli
$3.75

Gus’ Pretzels
pretzel bites with warm cheese sauce and spicy mustard
$3.00
Hummus
roasted garlic and red pepper hummus with grilled pita triangles and fresh crudité
$4.00
Seasonal Grilled Vegetables
bell pepper, mushrooms, yellow squash and zucchini
$4.00

Pomegranate-mango Guacamole With Plantain Chips
$5.00
Muhammara With Za’atar Dusted Pita Chips
$5.00
Hawaiian Coconut Pineapple Cevich With Taro Chips
$5.00

Domestic Cheeses And Dried Fruit

Wisconsin - Carr Valley Mobay
$6.00
Wisconsin - Hook’s Original 1 Year Bleu
$6.00
Missouri - Heartland Fresh Soft Goat
$6.00
Illinois - Marcoot Creamery Alpine
$6.00
Illinois - Praire Breeze
$6.00

Imported Cheeses And Dried Fruit

France - Fourme D’ambert Bleu
$7.00
France - Fromager D’affinois Triple Cream Brie
$7.00
Spain - Iberico Hard Three Milk
$7.00
Holland - Aged Amsterdam Gouda
$7.00
Norway - Jarlsberg
$7.00

Saint Louis Made Soppressata Siciliano And Soppress A Da Veneta Salumi, Coppa Romana And Salametti Piccante
served with fig relish, mustard sauce and assorted breads
$7.00

Seasonal Fresh Fruit Salad
Select One Of The Following Eggs
scrambled, southwest frittata, spinach and swiss strata or egg burrito
Select One Of The Following Meats
bacon, ham or sausage links
One Of The Following Potatoes
lyonnaise, potato o’brien or poasted garlic and rosemary
One Of The Following Entree
french toast, pancakes or belgian waffles

Savory Duck Confit Crepe With Black Currant Glace
Roasted Maple Glazed Sweet Potatoes
Marinated Asparagus
Seasonal Fresh Fruit Salad

Fried Or Provençal Herb Roasted Chicken
mixed dark and white meat
$14.00
Pan-seared Pork Tenderloin
with chili-cherry bbq sauce
$16.00
Roasted Salmon Almondine
topped with savory brown butter sauce
$18.00
Grilled Petite Teres Major
with port wine sauce
$20.00

Plated Vegetarian Dinners

Butternut Squash Ravioli
with sage and rosemary brown butter sauce
$30.00
Roasted Seasonal Vegetable Napoleon
red bell pepper, yellow squash, zucchini and portabella mushrooms on a bed of garbanzo beans and couscous
$33.00

Vegetables And Sides

Seasonal Soulard Market Vegetables
$5.00
Broccolini With Herb Butter
$5.00
Marinated Asparagus
$5.00
Green Beans And Roasted Shallots
$5.00
Julienne Of Carrot And Zucchini With Thyme Butter
$5.00
Roasted Spaghetti Squash With Rosemary
$5.00
Sauteed Arugula And Spinach
$5.00
Gnocchi Tossed In Tomato Basil Sauce
$5.00
Wild Mushroom Risotto
$5.00
Rice Pilaf
$5.00
Roasted Potatoes, Garlic And Rosemary
$5.00
Pan Seared Herb Polenta Cake
$5.00
Truffle Mas Hed Potatoes
$5.00
Yukon Gold And Sweet Potato Gratin
$5.00

Arugula
goat cheese, candied walnuts and pickled red onion dijon dressing
$6.95
Caesar
heart of romaine, parmesan crisp, fresh anchovy classic creamy caesar dressing
$6.95
Zucchini Ribbon
baby spinach, toasted almonds, dried cherries, cherry tomato, marinated fresh herb feta, lemon orange vinaigrette dressing
$7.50
Grilled Peach (seasonal Item)
heart of bibb lettuce with mint and basil pesto
$7.50

Heirloom Tomato Gazpacho
$6.00
Vichyssoise
$6.00
Butternut Squash
$6.50
Cream Of Ozark Wild Mushroom With Xo Cognac
$6.75
Lobster Bisque
add $2 Per Person For Plated Dinner
$7.00

Assorted Breakfast Breads
Fresh Seasonal Fruit
Yogurt Granola Parfait

Assorted Breakfast Breads
Fresh Seasonal Fruit
Scrambled Eggs
Fruit Topped French Toast
Crispy Breakfast Potatoes
Hickory Smoked Bacon

Assorted Breakfast Breads
Fresh Seasonal Fruit
Southwestern Frittata
Fruit Topped French Toast
Roasted Maple Glazed Sweet Potatoes
Salmon With Mediterranean Salsa
Grilled Chicken Breast With White Wine Caper Sauce
Hickory Smoked Bacon

Assorted Rolls And Butter
Fresh Seasonal Fruit
Caesar Salad
Eggs Benedict
Belgian Waffle With Berry Butter And Maple Syrup
Yukon Gold And Sweet Potato Gratin
Select One Of The Following
grilled petite teres major with port wine sauce pan-seared pork tenderloin with chili-cherry bbq sauce

Assorted Rolls And Butter
Star Anise Poached Pear Salad
Oven Roasted Potatoes
Seasonal Soulard Market Vegetables
Select Two Of The Following
provencal herb roasted chicken, roasted turkey with sage pan jus, roast beef with port mushroom sauce, spiced pork loin with caramelized onion

Action Stations

Omelet - Minimum Of 25 Guests
cheddar cheese, feta cheese onions, tomatoes, mushrooms, bacon, ham, spinach, green peppers, red peppers
$8.00
Belgian Waffle - Minimum Of 25 Guests
toasted almonds, chocolate chips, seasonal fresh fruit pecans, and whipped cream, served with flavored syrups
$7.00
Flaming Crepe Station - Minimum Of 25 Guests
seasonal fruit compote, fresh whipped cream, and vanilla bean ice cream
$8.00

French Toast - Minimum Of 25 Guests
powdered sugar, cinnamon, seasonal fresh fruit, whipped cream and flavored syrups
$7.00

Sliders - Minimum Of 25 Guests

Maple Duck
with leeks and raspberry drizzle
Shrimp
with arugula and avocado aioli
Braised Pork
with onions and apricot glaze
Beef Tenderloin
with bearnaise aioli
Roasted Lamb
with cucumber yogurt sauce and sauteed spinach
Shredded Jerk Chicken
with creamy jicama slaw

Gourmet Macaroni And Cheese - Minimum Of 25 Guests

Adobo Pork, Green Chile And Roasted Corn
Baked Potato- Bacon, Butter, Sour Cream And Chives
Mediterranean- Goat Cheese, Spinach And Olive
Cajun- Andouille Sausage And Roasted Tri-colored Pe
Lobster With Truffle Oil
add $2.50 Per Person

Chocolate Hazelnut Cookie
with sea salt
$2.25
Old Fashioned Lemon Bars
$2.25
Wild Cherry Crumb Tarts
$2.25
Assorted Macarons
$2.25
Chocolate Eclairs
$2.50
Tiramisu Bites
$2.50
Assorted Truffles
$2.50
Chocolate Dipped Strawberries
$2.50
German Chocolate Bars
$2.50
Creme Brulee
$2.50
White Chocolate Mousse
$2.50
Bailey’s Irish Cream Cheesecake
$2.50

Individual Plated Desserts

Golden Apple And Raisin Croissant Bread Pudding
with bourbon caramel sauce
$6.00
Opera Cake
$6.00
Espresso Almond Cake
with coffee butter cream and chocolate ganache vanilla panna cotta with seasonal coulis
$6.00
Passion Fruit Trifle Raspberry Coulis, Vanilla Cake And Champange Syrup
$7.00
Almond And Pear Tart With Chocolate Drizzle
$7.00
Nutella And Hazelnut Cake
$7.00

Grand Finale Stations

Donut Station
glazed, powdered sugar, chocolate, and cinnamon donut holes with chocolate sauce, custard, raspberry jelly, chopped nuts, and sprinkles
$5.00
Cobbler Station
blackberry cobbler, peach cobbler and apple crisp with french vanilla ice cream
$6.00
S’mores Station
toast your own marshmallows over our signature indo or campfire regular and cinnamon graham crackers, marshmallows, milk chocolate, bananas, peanut butter and raspberry jam
$5.00

Gourmet Coffee Station

Regular And Decaf Coffee
Cream And Sugar
Hazelnut And Vanilla Flavored Syrups
Bailey’s, Frangelico, Kahlua, Amaretto, Whipped Cre Am, Chocolate Shavings And Flavored Stirs

Beverage Services

Non-alcoholic Soft Bar

1 Hour Bar
$4.00
2 Hour Bar
$5.00
3 Hour Bar
$6.00

Coffee And Juice Bar

1 Hour Bar
$5.00
2 Hour Bar
$6.00
3 Hour Bar
$7.00

Juice And Cocktail Bar

1 Hour Bar
$8.00
2 Hour Bar
$9.00
3 Hour Bar
$10.00

House Wine Pour With Dinner
$5.00
Champagne Toast
$3.00
Champagne Cocktails
$3.50
Skyy Bloody Mary’s
$5.00
Regular/decaf Coffee
$30.00
Iced Tea
$25.00

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