Western Sizzlin

Let me start by saying that I'm a Chef from Olive Garden and I have been around the state as well as on the nation looking for new taste on dishes that are common to my culinary expertise, last night (Friday night ) one of my friend recommended this place, I usually don't go to buffets but last night was magical, I sample their Chicken Alfredo, Rice Pilaf , Pasta Rigatoni, and Fried Chicken and its taste was excellent, my palate could not believe the flavors I was digesting and my sense was hipnotice with the aromas of this dishes I was consuming. I notice this short lady who was replacing all this dishes her name was Patricia, If you go to his buffet please try this dishes, not only he food was excellent . If I could steal the creator of this dishes I would do it in a heart bit or at least I would ask what is her secret recipe.
I will definitely come back to this place and if you can ask Patricia what's on the menu for the day or better jet ask " what are you creating for today "

It was terrible 6 months ago when I went here. However I did not wanted make a rash judgement so I waited and went back here today. The food was just as bad as before.



Couple of items I did like but that is not worth paying a large sum of money to eat here and only find a couple of items tasting decent. However I did takes the couple of items that tasted decent into consideration and gave them 2 stars instead of 1 stars.



They have many selection and many of these dishes are either did not cook properly, tasted like SH*T or been sitting too long on the shelf.



I would not recommend this restaurant, unless you can afford to pay the entry cost so so can eat a couple of decent tasting items. If you can find a buffet restaurant with all items tasting decent, then it would be worth the money you pay for the buffet.