Mesa Grill

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Amenities:

Wheelchair accessibleGood for groupsServes alcohol

(212) 807-7400Call Visit WebsiteVisit Website Map & DirectionsDirections102 5th AveNew York, NY 10011 Write a ReviewWrite Review

Ancho Chile-honey Glazed Salmon
with a spicy black bean sauce, tomatillo salsa + roasted jalapeno crema
$29.00
New Mexican Spice Rubbed Pork Tenderloin
with bourbon-ancho chile sauce + sweet potato tamale with crushed pecan butter
$30.00
Mango Spice Crusted Tuna Steak
with green peppercorn-green chile sauce toasted pine nut cous cous
$35.00

Steaks

Spice Rubbed New York Strip Steak
with house made mesa steak sauce
$39.00
Chipotle Glazed Rib Eye
with red, green chile sauces
$39.00
Red Black Pepper Crusted Filet Mignon
with mushroom-ancho chile sauce
$42.00

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tandlthomas

05/22/2008

Provided by Superpages

Overall

The Mesa Grill is an excellent place to dine in New York City. The food and atmosphere exceeding our expectations. For being a restaurant owned by a world-class chef, it was a "down-home" atmosphere that allowed you to be comfortable and enjoy high quality food at the same time. The Wild Mushroom Grits were amazing. The service equalled the quality of the food on all levels. I would recommend the Mesa Grill to anyone visiting NYC. Bobby Flay is certainly a great chef!

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pauldom

05/21/2008

Provided by Superpages

Overall

Awesome. One of New York's best restaurants.

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alisa brown

11/18/2005

Provided by Superpages

Overall

I'm going to marry Bobby Flay. This man is a genius with food!

I love the Southwestern atmosphere of this cool Manhattan eatery. The way Bobby Flay mixes flavors in to amazing dishes is truly a feast for the eye and the palate. When I bit into the spice rubbed pork tenderloin and the sweet potato tamale I thought I had died and gone to heaven. In fact, I still crave it back here in Texas. New Yorkers you are so lucky you can eat here anytime! The smoked shrimp cake is quite nice for a starter. My friend had the New York strip steak and he said it was the best he had ever tasted. Do yourself a favor and make a reservation right now.

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