Zocalo

its the best the Plaza has to offer

The ambience is trendy and fun, and the waiters are speedy and knowledgable. The bar selection is extensive, and is probably a very fun scene on weekends. However, the food was not worth the cost and was borderline subpar. The chorizo fundido is tasty and unique (but beware, no chip refills!), and the tres leches cake dessert was pretty good. However, the entrees were mediocre. The chili relleno was huge but not spicy as promised, just plain and very cheesy. The cheese enchiladas were only fair. The cheese was greasy and they only tasted of tomato and the corn tortillas. Chipotle may have been a better choice.

Fantastic and personable staff. Fudito Charizo rocks the tastebuds. Taquiaria is awesomest in the U.S. - it's all about how the staff treats you and remembers you. Loving this place on a weekly bases.

This was my first time going to Zocalo and when I tried the food it was the best food I have ever eaten. I really liked the service too, so I will be heading back soon.

Love the ambiance...excellent service!!!