Lolas

Add to Favorites

$$$

Tapas, Caribbean Restaurants, Cuban Restaurants

Be the first to review on YP!

OPEN NOW

Today: 12:00 pm - 3:00 am

Amenities:

Offers outdoor seatingWheelchair accessibleServes alcoholTakes reservations

(201) 420-6062Call Visit WebsiteVisit Website Map & DirectionsDirections153 14th StHoboken, NJ 07030 Write a ReviewWrite Review

Is this your business?

Customize this page.

Claim This Business

Hours

Regular Hours

Mon - Tue:	4:00 pm - 2:00 am
Wed - Fri:	12:00 pm - 2:00 am
Sat:	12:00 pm - 3:00 am
Sun:	12:00 pm - 11:00 pm

Places Near Hoboken with Tapas

New York (5 miles)
Jersey City (5 miles)
Long Island City (7 miles)
Astoria (8 miles)
Jackson Heights (12 miles)
Newark (12 miles)
Elmhurst (13 miles)
Brooklyn (13 miles)
Passaic (14 miles)
Hackensack (15 miles)

More Types of Clothing Stores in Hoboken

Bras Leather Handbags Leather Apparel Leather Goods Repair Uniforms Jeans Hat Shops Lingerie Maternity Clothes Tuxedos Sportswear

Gallery

Be the first to add a photo!

Reviews

Hi there!
Be the first to review!

Click to Rate

Details

Phone: (201) 420-6062

Address: 153 14th St, Hoboken, NJ 07030

Website: http://www.lolas-tapas-wine-bar-hoboken.com

More Info

Email

Extra Phones

Phone: (201) 420-6069

Payment method

amex, master card, visa, all major credit cards

Price Range

$$$

Other Links

http://www.lolas-tapas-wine-bar-hoboken.com

http://www.lolastapasbar.com

https://www.lolastapasbar.com/contact

Categories

Tapas, Caribbean Restaurants, Cuban Restaurants, Restaurants, Spanish Restaurants

Other Information

Parking: Street

Bike Parking: Yes

Attire: Casual

Wheelchair Accessible: Yes

Takes Reservations: Yes

Outdoor Seating: Yes

People Also Viewed

View similar Tapas

Suggest an Edit

Menu

Tapas Frias / Cold Tapas

Quesos de Espana

Murcia
hard goat’s cheese aged one year
Cabrales
an earthy blue cheese
Idiazábal
sharp, smoky sheep’s milk cheese
Manchego
mild sheep’s milk cheese, aged one year
Cabra Angulo
soft goat’s cheese
Tabla de quesos
selection of all five Small and Large boards available

Variedad de embutidos

Jamon Serrano
Spanish country ham
Lomo embuchado
marinated pork loin
Camtinpalos
traditional Spanish suasage
Salchichon de Vic
Spanish summer suasage
Tabla de emdutidos
selection of all above
Salpicon de Mariscos
Cold seafood salad in vinagrette
Coctel de Gambones
Jumbo shrimp cocktail
Boquerones en vinagare
Marinated anchovies Spanish style
Anchoas con queso
Salted anchovies over cheese

Crema de puerros
Cream of leeks soup
Crema de calabaza
Pumpkin cream soup

Ensaladas / Salads

Ensalada de esparragos pimientos “Piquillo” y almendras
Asparragus, “Piquillo” peppers and almonds
Ensalada de Carne de Langosta
Lobster Meat Salad
Ensalada de aguacate con camarones y manzana en salsa rosada
Avacado salad with shrimp and apples in amorcaine dressing
Ensalada de temporada con queso de cabra en vinagrete de miel
Seasonal salad with goat’s cheese in a honey vinagrette

Tapas Varias / Various Tapas

Ravioli con Carne de Langosta en Salsa de Vodka
Lobster Ravioli en Vodka Sauce
Tortilla a la española
Traditional Spanish potato omelett
Croquetas del dia
Original Spanish bechamel croquette
Patatas bravas
Hot, hot fried potatoes with spicy tomato sauce
Setas al Osborne
Mushroom Osborne
Portobellos al Osborne
Portobellos mushroom Osborne style
Espinacas con garbanzos
Spinach with garbanzo (ceci) beans
Esparragos enrollados en jamos con salsa especial
Asparagus rolled in country ham with Lola’s special sauce

Tapas del Mar / From The Sea

Camarones al Albariño
Shrimp in Albarino wine sauce
Camarones al estilo Lola’s
Shrimp rolled with country ham and tomato sauce Lola’s style
Camarones “Pica que ti Pica”
Shrimp in hot, hot tomato sauce
Camarones al ajillo con alcachofas y jamon serrano
Shrimp in garlic with artichokes and serrano ham
Gambas a la sal gorda
Young shrimp grilled in sea salt
Almejas Bilbaina
Clams in tomato and pepper sauce, basque style
Almejas a la Plancha
Clams grilled in their natural juices with a touch of garlic
Almejas el estilo de nuestra abuelo
Clams stewed in our grandmother style
Almejos salsa verde
Clams in green sauce with onions, garlic, wine and parsley
Chipirones fritos
Fried young calamari served with our special dipping sauce
Chipirones en su tinta
Young calamari cooked in their own black ink sauce
Chipirones a la cazuela
Young calamari in casserole
Cigalas al brandy
Langoustines in a brandy sauce
Cigalas al vapor
Langoustines steamed with bay leaf and lemon
Gambones a la plancha
Jumbo shrimp grilled in their own shell with a touch of garlic
Zamburiñas en su concha
Bay scallops in their shell with peppers and onions
Vieiras con bacon en salsa frambuesa
Scallops with bacon on a sea of raspberry sauce and almonds
Mejillones a la marinera
Mussels in tomato sauce
Mejillones en salsa verde
Mussels in green sauce with onions, garlic, wine and parsley
Mejillones al tigre
Museels, in hot, hot tomato sauce
Mejillones al vapor
Mussels steamed in their own juice with bay leaf and lemon
Atun fresco al aroma de tomillo
Fresh tuna in a sauce made with thyme
Atun fresco at tomate con albahaca
Fresh tuna in a tomato and basil sauce
Marmitako de atun
Fresh tuna in tomato and “piquillo” peppers
Pez Espada a la plancha con alcaparras y aceitunas
Swordfish made Lola’s style — chef’s original recipe
Salmon con salsa de mostaza
Salmon, grilled with mustard sauce
Salmon en salsa “vizcaina” con pimientos de “Piquillo”
Salmon with “vizcaina” red pepper sauce and “Piquillo” peppers
Salmon al estilo Ingrid con frutos del mar
Salmon in Ingrid’s style with seafood
Rape al estilo de nuestra abuela
Monkfish in our grandmother’s style
Rape con almejas en salsa verde
Monkfish with clams in green sauce
Bacalao a la vizcaina
Salted cod basque style, in a tomato and pepper sauce
Arroz negro con chipirones
Black rice with young squid
Arroz con vegetales
Rice with vegetables
La Teja Lola’s de Mariscos
Selecion de mariscos a la plancha servidos en teja tradicional Grilled seafood selection served in a traditional Spanish roof tile. (Minimum 2 people)

Tapas de la Tierra / From the Land

Chorizos al vino tinto o en cerveza
Spanish sauce in red wine or beer
Chorizos salteados con pimpientos y cebolla
Spanish sausage sauteed with peppers and onions
Albodigas en salsa tomate
Spanish meatballs in a piquant tomato sauce
“Raxo”
Lomo de cerdo con higos Pork loin with figs
Solomillo de cerdo al whiskey y higos
Pork fillet mignon in a whiskey and fig sauce
Salteado a la Lola’s
Filet mignon pan sauteed, with peppers and onions
Buey a la sarten con pimientos picantes
Filet mignon tips sauteed with hot cherry peppers
Buey en salsa de vino madeira
Filet mignon medallions in madeira wine sauce
Buey en salsa o en pimienta blanca fresca
Filet mignon in sauce or fresh white pepper
Buey el jabugo con salsa cabrales
Filet mignon with Spanish ham in a “cabrales” sauce
Buey el Volcan estilo de Lola’s
Filet mignon served in a volcano –Lola’s specialty
Chuletitas de cordero al romero
Lamb chops in a rosemary sauce
Chuletitas de cordero con frutos secos
Lam chops with dried fruits
Churrasco a la brasas
Grilled skirt steak
Churrasco con setas portobello
Skirt steak with portobello mushrooms
Pollo a la salsa de whiskey
Chicken cooked in a whiskey sauce
Pollo al vino Ribiero
Chicken cooked in a Ribiero wine sauce
Pollo a la mostaza
Chicken in a mustard sauce
Alitas de pollo en salsa brava
Chicken wings in out hot, hot sauce
Alitas de pollo con coco y curry
Chicken wings with coconut and curry sauce
La Teja Lola’s de Carnes
Selecion de carnes a la plancha servidos en teja tradicional A grilled meat selection served in a traditional Spanish roof tile. (Minimum 2 people)

Provided by