Perkins Restaurant & Bakery

We had eaten breakfast here, about a year ago, and had really enjoyed our meal, so we decided to have breakfast here again today...since our flight out of MCI had been delayed...BAD DECISION!....The waitress was nice and gave us average service, but the food was not good. My husband paid $2.00 extra to have 4 more ingredients added to his omelet. The omelet he received was so tiny and flat. In our 17 years of marriage we've never seen such a puny omelet with so little in it. It would have looked tiny on a child's plate. He asked for extra crispy hash browns. They were barely even starting to get a tannish gold color in a few places....they were almost raw...not at all crisp. His banana nut muffin was hard and dry and definitely not fresh. I had the baroque French toast and it was very bland and soggy and probably the worst French toast I've ever received in a restaurant, in my whole life. I had water. My husband had coffee. Our bill was $28.70...for an extremely low quality breakfast... we will never be back....