the perfect dish for the seafood lover in you. a combination of fresh seafood with saffron rice. with or without lobster
Vegetarian Paella
a sweet combination of saffron rice and vegetables
Arroz Negro
a black paella which comes with artichoke hearts, green peas, ring of calamari, shrimp, and scallops cooked with valencia rice
Pimientos Del Piquillo
sweet, slightly piquant red peppers originated from northern spain. stuffed with shrimp, scallops, and a crabmeat stuffing, glazed with a light shrimp flavored tomato sauce
Clams Marinera
dozen clams in marinera sauce with a side of saffron rice
Enchilado De Camarones
shrimp simmered in our special spicy red sauce with onions and peppers
Shrimp In Garlic
fresh tender shrimp in a delicious garlic and white wine sauce
Grilled Shrimp
colossal shrimp grilled to perfection served on a bed of lettuce with vegetables, saffron rice, and spanish potatoes
Breaded Shrimp
colassal shrimp breaded and fried served on a bed of lettuce with vegetables, saffron rice, and spanish potatoes
Scallops In Its Own Shell
stuffed with shrimp, crab meat, scallops, onions, and pepper topped with mozzarella cheese
Salmon Filet
grilled and served with vegetables, saffron rice, and spanish potatoes
Salmon Pescadora
simmered in oregano red sauce with clams, shrimp, and mussels
Flounder Filet Costa Brava
flounder francaise in saffron sauce with clams and shrimp
Stuffed Flounder
our special stuffed flounder filled with a shrimp and crabmeat mixture topped off with shrimp and scallops
Broiled Lobster Tails
two 6 oz. lobster tails broiled to perfection, sure to please anyone
Stuffed Lobster
whole lobster filled with our special shrimp and crabmeat stuffing
Lobster And Chicken
half fresh lobster and chicken breast in a saffron and garlic sauce
four baby lamb chops grilled and covered with a mushroom stuffing which are then breaded and fried and served on a bed of rice and grilled vegetables
Broiled Lamb Chops
three lamb chops grilled and topped with shallots in a reduction of porto wine sauce
Veal Francese
tender veal served in a lemon butter sauce
Veal Little Spain
tender veal sauteed with garlic, mushrooms, spinach, and artichoke hearts in a light rose sauce
Grilled Veal
tender veal grilled to perfection and served with vegetables, rice, and spanish potatoes
Veal Marsala With Shrimp
tender veal dipped in egg and sauteed with mushroom and shrimp in a marsala demi-glaze sauce
Broiled Pork Chops
two center cut chops marinated in garlic and olive oil served in a light brown sauce
Chicken In A Cream Of Spinach
tender chicken breast sauteed with garlic, spinach, and white wine in a light cream sauce
Chicken Mediterranean Style
tender chicken breast sauteed with mushrooms, black olives, and red peppers in a rosemary/garlic brown sauce
Pollo Al Ajillo
chicken cutlet in a delicious garlic sauce
Stuffed Chicken Breast
two chicken breasts stuffed with mixed vegetables, spanish sausage, and parmesan cheese topped off in a light brown sauce sprinkled with more parmesan cheese