West Coast Sourdough

Thinly sliced Turkey on our freshly baked Sourdough bread, built how you like it! Bread Choice: Freshly Baked Sourdough, Sliced Marble Rye, Sliced Honey Wheat

Thinly sliced Roast Beef with our House Sauce, Swiss Cheese, served on our freshly baked Sourdough bread with a side of our Au Jus sauce. Please note we typically serve this sandwich hot & toasted!. French Dip Mods: Traditional Style! (with House Sauce & Toasted), No House Sauce Please, I Want It Dry!, No House Sauce, Sub Mayo Please! Cheese Substitution: Swiss Sounds Great!, No Swiss Sub Cheddar, No Swiss Sub Provolone, No Swiss Sub Jack, No Swiss Sub Pepperjack

Served Daily. Our famous New England Clam Chowder, made with sweet cream, flavorful clam broth and spices, with tender chunks of clams and potatoes

Served Daily. A rich broth of light cream, spices and a delicious medley of tomatoes

Chopped Romaine topped with Shaved Parmesan, Grilled Chicken, house-made Sourdough Croutons & with a side of Caesar Dressing

Chopped Romaine and Spring Mix, with Diced Tomatoes, Crisp Bacon, Sliced Hard-Boiled Egg, Avocado, Grilled Chicken, Crumbled Blue Cheese and a side of Blue Cheese Dressing