The Egg & I Restaurants

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OPEN NOW

Today: 6:00 am - 2:00 pm

37 Years

in Business

Amenities:

Offers outdoor seatingWheelchair accessibleTakes reservations

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Hours

Regular Hours

Mon - Fri:	6:00 am - 2:00 pm
Sat - Sun:	7:00 am - 2:30 pm

Parisian Benedict
A buttery croissant half layered with smoked ham, sauteed portabella mushrooms and melted Swiss cheese. Topped with creamy Hollandaise sauce and fresh green onions.
$9.59
Eggs Benedict
Toasted English muffin halves topped with smoked ham, creamy Hollandaise sauce and fresh green onions.
$8.99
Crab Cake Benedict
Two English muffin halves topped with grilled crab cakes, tomato slices and Hollandaise sauce.
$10.40

Huevos Rancheros
A flour tortilla layered with refried beans, melted cheese and two eggs any style. Topped with salsa or pork green chili, sour cream, guacamole and green onions and with grits or ranch potatoes.
$8.99
Sunrise Chile Rellenos
Roasted green chiles inside cooked eggs with jack and cheddar cheeses. Topped with salsa or pork green chili, lettuce, fresh tomatoes, sour cream and green onions, with grits or ranch potatoes and a flour tortilla.
$8.99
Mexican Skillet
Chorizo, black beans, green chilies, tomatoes and onions on ranch potatoes with pork green chili or salsa. Topped with pepper jack cheese and two eggs any style. Served with a flour tortilla.
$8.99

Corned Beef Hash and Eggs
Corned beef mixed with potatoes and onions. Topped with two eggs any style. Served with creamy Hollandaise sauce and an English muffin.
$9.29
Cordon Bleu Skillet
Diced chicken, smoked ham, Swiss cheese and creamy Hollandaise sauce on ranch potatoes with two eggs any style. Served with an English muffin.
$8.99
Athena Scramble
Eggs scrambled with feta cheese, asparagus, tomatoes and portabella mushrooms. Served with grits or ranch potatoes and an English muffin.
$7.99

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