La Michoacana Bakery & Restaurant

this place is so yummy! Everything here is great an has big porportions. My favorite is the stuffed avacado. if you dont go durring the weekend rush, the service is good. Best part is after your meal you can go over to the bakery for dessert!

I can't get enough of this place. If you are used to Tex-mex food you may not like it. If you like home style authentic Mexican food then this is your place. Their Calais are amazing with home made corn tortillas. Very clean and friendly people.

My first mistake was going there. The wait was ten minutes to even have a waitress bring a menu. Then to get the hard, under seasoned garlic bread that they make from the bread they don't sell, I asked three times. Then I asked three times for my queso and chips and got a cheese soup with no flavor and old, hard greasy fried flour tortilla chips ( no doubt made from the tortillas they don't sell). After waiting too long and watching 4 tables walk out before being acknowledged, much less served, we got our food. The shrimp enchiladas were in stale flour tortillas, the charro beans had no seasoning, and my burger was not as ordered. Before that, we had to ask for silverware and napkins and refills by flagging down our server as she was just standing around looking shell shocked. My burger had no avocado, was over cooked and could have been a hickey puck and the fries were scant and dripping in grease so they were not edible. When I tried to get the mayonnaise I had asked for when I ordered, the waitress came back and said they LOST the mayo. I sat there for a moment wondering if I heard her and then decided this was it. I has been tortured enough. I had either been punked or had just sat down at the absolute worst Mexican restaurant in town. And, since Kutcher never jumped out we got up and complained to the server only to have the manager act like he was doing us a favor taking the uneaten burger off the bill. When, in reality, the barely touched shrimp nastyladas should have been removed as well. Or, the whole meal comped and an apology given. This place is so concerned about pinching pennies they fail to provide a decent meal. They are too cheap to put out chips and salsa, as is the norm, too cheap to put more than a tiny speck of garlic butter on the stale bread u have to beg for, too cheap to buy mayo for your burgers, too cheap to serve corn tortilla chips with your queso( that u pay for), instead giving u their leftover baked goods fried in grease so cold that the flour tortillas soak it up like a sponge, too cheap to hire enough wait staff, too cheap to put towels in the bathroom ( we watched man after man walk out of the banos with dripping hands) and too cheap to run a restaurant. They will pinch those two pennies at the expense of the other ninety- eight and never have a dollar to show for their troubles when they go out of business. And, at the rate they are going, that will be soon.