Seafood Restaurants in Colma, CA

Been coming here since the early 70s. Still feel they are the best. Consistent quality and crispness. Can’t beat this little bite of Pacifica."

The staff is always friendly. We enjoy eating the dim sum. But on our last visit, we ordered war won ton soup and didn't like it, no flavor, like they forgot to add the…

From Business: Taste the fun side of fancy at Red Lobster, the world's largest and most-loved seafood restaurant company serving high quality, freshly sourced seafood for the…

From Business: At California Fish Grill we believe it should be easy to enjoy healthy, delicious seafood, at a great price, as often as you want. Since 1998 we have been…

From Business: Grand Palace is a dim sum and seafood restaurant located in the heart of downtown South San Francisco. We are conveniently located in proximity to SFO, and…

I like to come here during lunch time. There are servers who keep walking around and giving you food and you just say if you want to it or not. They have good Dim Sum although…

What can i say that hasn't already been said. Wonderful place, wonderful food. Go hungry, leave happy. Bravo !"

Not your run of the mill sushi or combo plate place. Very tradition style Japanese food and preparation. Try the miso black cod and one of their wonderful sake's."

Although service isn't very quick, this restaurant is open until 2am. This place gets packed on the weekends and is open 7 days a week. When I come here with my family, we…

As a foodie, I wanted to try this concept restaurant involving locally produced ingredients and largely organic fare. It was good, ordinary but good. Think of giving your…

I gave the waiter $100 to check out but she took it for $50. Of course, she short-changed me. I will never come back to this restaurant, period."

From Business: Since 1925, the Alioto family has owned and operated the celebrated Alioto s #8 restaurant located in San Francisco s world-renowned Fisherman s Wharf. Three…

From Business: BIRCH & RYE reimagines Russian dishes through a contemporary California lens, drawing upon traditions of foraging and fermenting that are shared across the two…

From Business: Hog and Rocks is a San Francisco gastropub, a ham and oyster bar, perfect for any occasion.

From Business: Lord Stanley, the Michelin-starred Modern European restaurant from co-chefs and husband-and-wife owners Rupert and Carrie Blease, will be transforming into…

From Business: Crab House is well-known for its world famous â??Killer Crab®â?? 2lb+ Dungeness Crab roasted in a secret garlic sauce served on a sizzling iron skillet. Other…