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        General Info
        The Bruss Company is a manufacturer of portion-controlled steaks and chops. It serves a wide variety of customers, from large, single-location restaurants to regional and national restaurant chains to national and international food service distributors. It operates a 52,000-square-foot facility in Chicago that is USDA inspected and certified. Bruss procures beef from selected packing plants and ages and portions steaks to its customers specifications. It also produces a variety of portion-controlled pork, lamb, and veal, in addition to ground-beef products. The company was founded in 1937 and is headquartered in Chicago. Bruss operates a business gift division to help individuals and companies of all sizes honor important clients, colleagues, employees, friends and relatives with gourmet gifts. The company has been a subsidiary of the Tyson Foods Company since 2001.
        Extra Phones

        Phone: (773) 282-6966

        TollFree: (800) 621-3882

        Neighborhoods
        Kilbourn Park, Northwest Side
        Other Link

        http://www.bruss.com

        Categories
        Wholesale Meat, Food Processing & Manufacturing

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        Details

        Phone: (773) 282-2900

        Address: 3548 N Kostner Ave, Chicago, IL 60641

        Website: http://www.bruss.com

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