Sagebrush Steakhouse

Mixed greens with seasonal fruit, strawberries, craisins and honey glazed pecans tossed in poppy seed dressing.

Fresh mixed greens topped with tomatoes, red onion, bacon, cheddar Jack cheese and croutons with choice of Sweetwater Salmon, grilled chicken or shrimp. Choose a protein: Grilled Chicken, Buffalo Chicken, Chicken Strips, Grilled Salmon. Choose a dressing: Homemade Blue Cheese Dressing, Italian Dressing, Balsamic Vinaigrette Dressing, Poppy Seed Dressing, 1000 Island Dressing.

Fresh cut USDA choice ribeye char-grilled to perfection, topped with lettuce, tomato and fried onion rings and served on sourdough bread. Served with seasoned fries.

Shaved ribeye with cheddar cheese, peppers & onions. Served on hoagie roll. Served with seasoned fries.

Classic steakhouse burger served on a toasted bun with choice of cheese, lettuce, tomato, onion, pickle and burger sauce. Served with seasoned fries. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done. Choose a cheese: American Cheese, Cheddar Cheese, Swiss Cheese, Pepper Jack Cheese.

Two 5 oz. hand-patties burgers topped with bacon, American cheese, fried onion rings, lettuce, tomato, pickles and burger sauce. Served on a toasted bun with seasoned fries. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done.