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        Menu

        Main
        • Pasta Chips
          with fresh mozzarella, roasted peppers, tomato, basil, and olive ragù
          $8.00
        • Burger Slider*
          with caramelized onion, brie, and micro greens
          $10.00
        • Cured Ham Panini*
          with fontina and caramelized onions
          $10.00
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        lauragold1

        06/06/2007

        Provided by Superpages
        Overall
        Delicious dining experience.

        Wonderful addition to the metro west restaurant selection. Cozy and aesthetically pleasing decor. Food is fabulous.

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        IT
        Ikty T.

        04/15/2007

        Provided by Superpages
        Overall
        Lovely dining experience!

        This Italian restaurant is brand new and has a good menu, features really nice wines and is comfy yet refined.Also, if you're familiar with Vicki Lee's in Belmont, I hear she makes some of their desserts (not my favorite, although I do love her chocolate stuff).

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        Details

        Phone: (617) 484-3499

        Address: 449 Common St, Belmont, MA 02478

        Website: http://www.savinosgrill.com

        More Info

        General Info
        Creative Italian Cuisine and Tuscan-Inspired Dishes with Chef Tom Cutrone Chef Tom Cutrone opened Savinos in early April 2007 in Belmont’s Cushing Square. The decor is warm shades of the Tuscan country side with an edge of upscale city design to compliment the dining experience. Savinos cuisine features creative seasonal pairings of fresh, local and imported foods. The contemporary menu highlights the foods of Italy and the surrounding Mediterranean regions. The wine list enhances the menu with European wines as well as domestic selections. The restaurant also hosts dinners with wine speakers for an informative and enjoyable dining experience. About the Owner Tom Cutrone has been a chef for over 25 years since he graduated from the Culinary Institute of America. He has moved from New York to Boston and has worked in restaurants such as Le Bocage, Tuscan Grill and L’Espalier.Creative Italian Cuisine and Tuscan-Inspired Dishes with Chef Tom Cutrone Chef Tom Cutrone opened Savinos in early April 2007 in Belmont’s Cushing Square. The decor is warm shades of the Tuscan country side with an edge of upscale city design to compliment the dining experience. Savinos cuisine features creative seasonal pairings of fresh, local and imported foods. The contemporary menu highlights the foods of Italy and the surrounding Mediterranean regions. The wine list enhances the menu with European wines as well as domestic selections. The restaurant also hosts dinners with wine speakers for an informative and enjoyable dining experience. About the Owner Tom Cutrone has been a chef for over 25 years since he graduated from the Culinary Institute of America. He has moved from New York to Boston and has worked in restaurants such as Le Bocage, Tuscan Grill and L’Espalier.
        Email
        BBB Rating
        A+
        BBB Rating and Accreditation information may be delayed up to a week.
        Payment method
        cash
        Price Range
        $$
        Neighborhood
        Cushing Square
        Other Links

        http://www.savinosgrill.com

        https://savinosgrill.com

        Categories
        American Restaurants, Bar & Grills, Barbecue Restaurants, Restaurants
        Other Information

        Cuisines: Barbecue, American, Bar & Grills

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