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        Starters
        • Garden Spring Vegetable Salad
          buttermilk panna cotta symphonic
        • Green Asparagus Vichyssoise
          scallop ceviche
        Entree
        • Grilled Butterfly Filet Mignon
          Over scalloped potatoes, grilled asparagus and red wine demi
        • Salmon Wrapped in a Puff Pastry
          With a shrimp, scallop and spinach mousseline served with fingerling potatoes and broccolini in a champagne beurre blanc
        • Baked Free Range Chicken Breast
          Stuffed with wild mushrooms and Boursin cheese, parsnip mashed potatoes with chicken au jus, baby carrots and green beans.
        Dessert
        • White Chocolate Mousse Charlotte
          W/Grand Marnier crème anglaise
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        Details

        Phone: (404) 659-6500

        Address: 165 Courtland St NE, Atlanta, GA 30303

        Website: http://www.sheratonatlantahotel.com/Dining

        More Info

        Extra Phones

        TollFree: (800) 325-3535

        Phone: (404) 614-8241

        Services/Products
        Business Travelers, Meeting And Event Facilities, Local Attractions
        Payment method
        amex, cash, check, debit, discover, master card, visa
        Neighborhoods
        Downtown Atlanta, Peachtree Center
        Other Link

        http://www.sheratonatlantahotel.com/Dining

        Categories
        American Restaurants, Restaurants

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