Confetti Ristorante

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$$$

Italian Restaurants, Restaurants, Wine Bars

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Today: 12:00 pm - 11:00 pm

(845) 365-1911Call

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Map & DirectionsDirections200 Ash StPiermont, NY 10968 Write a ReviewWrite Review

Hours

Regular Hours

Mon - Fri:	12:00 pm - 10:00 pm
Sat:	12:00 pm - 11:00 pm
Sun:	12:00 pm - 9:00 pm

Places Near Piermont with Italian Restaurants

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Tarrytown (6 miles)
Elmsford (8 miles)
Nanuet (10 miles)
Valhalla (12 miles)
Yonkers (12 miles)
White Plains (13 miles)
Scarsdale (13 miles)
New City (13 miles)
Spring Valley (13 miles)
Ossining (14 miles)

Menu

Piccoli Piatti, Salumi, Formaggi

Gamberi Con Polenta
Soft Polenta w/ shirmp
Carciofi alla Guidea
Flash fried Roman/Jewish style artichokes
Bruschetta alla Confetti
Crostini topped with tomatoes & onions

Involtini di Prosciutto e Mozzarella
fresh mozzarella wrapped in prosciutto di parm, pan seared w/ cherry tomatoes. drizzled w/ an aged balsamic
$14.00
Polpettine di Vitello
pan seared veal meatballs in a light tomato sauce & served with a homemade mozzarella stuffed with a smoke ricotta
$14.00
Trippa alla Parmigiano
Tripe served in a light red sauce
$14.00

Arugula
arugula, thinly sliced roasted beets, cantaloupe, creamy goat cheese, pumpkin seeds
$12.00
Caesar
romaine w/ garlic crostini in classic caesar dressing, topped w/ marinated anchovy
$12.00
Panzanella
mixed greens w/ zucchini, beets, tomatoes, avocado & cannellini beans
$14.00

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Details

Phone: (845) 365-1911

Address: 200 Ash St, Piermont, NY 10968

More Info

Payment method

all major credit cards

Price Range

$$$

Categories

Italian Restaurants, Restaurants, Wine Bars

Other Information

Parking: Free

Cuisines: Italian, European, Continental, Wine Bars

Price Range : Above Average

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Menu

Piccoli Piatti, Salumi, Formaggi

Gamberi Con Polenta
Soft Polenta w/ shirmp
Carciofi alla Guidea
Flash fried Roman/Jewish style artichokes
Bruschetta alla Confetti
Crostini topped with tomatoes & onions
Olive Ascolane
Olives stuffed with beef and pork
Sarde "In Saor"
sweet n' sour sardine w/ onions and raisins
Prosciutto Di Parma
emilia romagna
Speck
trentino
Porchetta (homemade)
toscana
Sweet Sausage
toscana
Ossocollo
veneto
Pancetta Affumicata
veneto
Taleggio
lombardia
Gorgonzola
piemonte
Pecorino
toscano
Piave
veneto
Grana Padano
veneto
Parmigiano Reggiano
emilia romagna

Involtini di Prosciutto e Mozzarella
fresh mozzarella wrapped in prosciutto di parm, pan seared w/ cherry tomatoes. drizzled w/ an aged balsamic
$14.00
Polpettine di Vitello
pan seared veal meatballs in a light tomato sauce & served with a homemade mozzarella stuffed with a smoke ricotta
$14.00
Trippa alla Parmigiano
Tripe served in a light red sauce
$14.00
Polpettine di Risotto
handcut braised short rib risotto balls, over DOP pomodoro sauce, topped w/ grana padano foam
$13.00
Polpo Saltato
pan seared octopus w/ fingerling potato, cherry tomato, and crispy caper, olives & fennel
$15.00
Insalata di Pesce
Seafood salad w/ calamari, shrimp, scungilli & lobster served with E.V.O.O & lemon
$17.00
Spaghetti di Calamari
julienne strips of calamari, sauteed w/ clams, mussels & shrimp in a light tomato sauce
$16.00
Fritto Misto
fried calamari, shrimp, zucchini with san marzano and aioli sauce
$15.00
Carciofi Ripieni
stuffed artichoke alla confetti
$14.00
Carpaccio
Filet mignon, sliced thin & served with capers, aioli & parmigiano add arugula & truffle oil for $4
$14.00
Gorgonzola, Mascarpone, Fichi e Noci
layers of DOP gorgonzola cheese w/ a mascarpone cheese and fig marmalade center. topped w/ balsamic vinegar breadcrumbs & walnuts
$14.00
Zucca alla Veneta
Sweet & sour butternut squash w/ onions & raisins, topped w/ arugula, shaved grana padano & balsamic reduction
$12.00

Arugula
arugula, thinly sliced roasted beets, cantaloupe, creamy goat cheese, pumpkin seeds
$12.00
Caesar
romaine w/ garlic crostini in classic caesar dressing, topped w/ marinated anchovy
$12.00
Panzanella
mixed greens w/ zucchini, beets, tomatoes, avocado & cannellini beans
$14.00
Insalata Bianca
fennel & endive salad w/ dried cranberries & fried artichoke hearts
$13.00
Zio Stefano
endive salad with toasted walnuts, granny smith apples & crumbled gorgonzola cheese
$13.00

Margherita
san marzano tomatoes, homemade mozzarella & fresh basil
$16.00
Salame Piccante, Brie e Cipolla
San marzano tomatoes, mozzarella, spicy salame, brie & onions
$18.00
Carbonara
san marzano tomatoes, mozzarella, smoked pancetta, egg, fried potato chips
$18.00
Quattro Formaggi
mozzarella, gorgonzola, parmigiano & fontina
$17.00
Prosciutto
san marzano tomatoes, mozzarella, arugula & prosciutto cotto
$17.00
Bari
san marzano, mozzarella, broccoli rabe & sausage
$18.00
Amatriciana
DOP tomatoes, mozzarella, pancetta, lightly caramelized onions & pecorino
$17.00

Entrees - Primi Piatti

Spaghetti alla Bottarga
spaghetti with Bottarga (dried & aged fish eggs imported from Sardinia) in a garlic & oil lemon zest sauce
$25.00
Paccheri all'Amatriciana
Pancetta & onions in a san marzano sauce with shaved pecorino
$22.00
Ravioli di Mare
Fresh homemade seafood ravioli w/ cherry tomatoes & herbs in a shrimp ragu
$24.00
Spaghetti alla Carbonara
Served with pancetta, black pepper, eggs, onions & grana padano cheese
$22.00
Linguine
fresh clams served in red or white sauce
$25.00
Tagliatelle con Ragu d'Anitra
handmade tagliatelle in duck ragu
$26.00
Fusilli Calabresi alla Pugliese
fusilli calabresi w/ broccoli rabe, anchovies and garlic. topped with toasted bread crumbs
$22.00
Gnocchi al Ragu
homemade potato gnocchi served in a meat sauce alla bolognese
$24.00
Pasticcio Di Carne
meat lasagna with besciamella sauce
$22.00

Entrees- Secondi Piatti

Branzino alla Griglia
Grilled filets w/ E.V.O.O., herbs & garlic, served w/ spinach & potato croquette
$28.00
Salmone Arrotolato
pan seared basil seasoned salmon, roasted cherry tomatoes, black olives & bok choy w/ potato of the day
$27.00
Chilean Sea Bass
pan seared chilean sea bass, served w/ mussels and clams in a light red sauce
$36.00
Gamberi Croccanti
pan seared jumbo shrimp w/ seasoned breadcrumbs, over fregola sarda pasta, crab meat & leeks with a lemon sauce
$28.00
Pollo alla Contadina "Country Style"
sauteed organic chicken breast w/ sausage, peppers and roasted potatoes in a light red sauce
$24.00
Pollo e Mozzarella
pan seared organic chicken breast lightly breaded & stuffed w/ fresh mozzarella, served w/ eggplant lasagna & san marzano tomatoes
$24.00
Saltimbocca di Vitello
Sauteed veal with prosciutto di parma & sage in a marsala sauce over spinach
$28.00
Scaloppine di Fegato di Vitello
Sauteed calf's liver with onions, balsamic vinaigrette & crispy pancetta, served with polenta
$25.00
Brasato di Manzo
braised short ribs in red wine served with creamy kale and potato of the day
$30.00
il Maialino
slice of roasted pig served w/ cannellini beans, tuscan kale & potato of the day
$26.00

Burger
100% 10 oz. angus beef, smoked pancetta, fontina cheese, brioche bun
$17.00
Arturo
prosciutto di parma, fresh mozzarella, arugula & beef tomatoes
$17.00
Pollo
grilled organic chicken, brie cheese, tomatoes & pesto
$17.00
Porchetto
thinly sliced pork sauteed w/ tuscan kale
$17.00
Giardienara
mixed vegetables with fresh mozzarella
$17.00

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