Le Relais Restaurant

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$$$

Continental Restaurants, Banquet Halls & Reception Facilities, Caterers

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Today: 5:30 pm - 8:30 pm

Tomorrow: 5:30 pm - 8:30 pm

97 Years

in Business

Accredited

Business

Amenities:

Offers outdoor seatingWheelchair accessibleServes alcoholTakes reservations

(502) 451-9020Call Visit WebsiteVisit Website Map & DirectionsDirections2817 Taylorsville RdLouisville, KY 40205 Write a ReviewWrite Review

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Hours

Regular Hours

Tue - Sun:	5:30 pm - 8:30 pm

Places Near Louisville with Continental Restaurants

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Menu

Starters and Salades

Roasted Cauliflower & Fennel Soup
Aleppo chili oil, chopped pecans
$10.00
Charcuterie plate
house-made pate, trio of French cheeses, served with crostini, onion marmalade, whole grain mustard and cornichons
$16.00
Calamari
lightly dusted, sweet chili drizzle, roasted garlic aioli
$13.00

Berkshire Bone In Pork Chop - 10 oz.
coffee crusted, mashed sweet potato, caramelized Brussels sprouts, Calvados cream sauce
$34.00
Filet Mignon - 7 oz.
Prime beef finished with a veal demi glace & port reduction, yukon gold potatoes, roasted asparagus, and maitre d' butter
$45.00
Cast Iron New York Strip - 8 oz.
creamy green peppercorn Cognac sauce, haricot verts, pomme frites
$34.00

à côté
Yukon gold potatoes, risotto, French fries, gratin dauphinois, mac & cheese, haricot verts, roasted asparagus, ratatouille
$7.00

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Details

Phone: (502) 451-9020

Address: 2817 Taylorsville Rd, Louisville, KY 40205

Website: http://www.lerelaisrestaurant.com

More Info

BBB Rating

Payment method

amex, master card, visa, all major credit cards

Price Range

$$$

Location

Bowman FLD

Neighborhoods

Bowman, East Louisville

AKA

Bistro Le Relais

Other Links

http://www.lerelaisrestaurant.com

https://www.lerelaisrestaurant.com/about-us

Categories

Continental Restaurants, Banquet Halls & Reception Facilities, Caterers, Family Style Restaurants, French Restaurants, Restaurants

Other Information

Cuisines: Caterers, Family Style, French, European, Continental

Wi-Fi: No

Wheelchair Accessible: Yes

Alcohol: Full Bar

Parking: Lot, Private

Bike Parking: Yes

Attire: Dressy

Takes Reservations: Yes

Outdoor Seating: Yes

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Menu

Starters and Salades

Roasted Cauliflower & Fennel Soup
Aleppo chili oil, chopped pecans
$10.00
Charcuterie plate
house-made pate, trio of French cheeses, served with crostini, onion marmalade, whole grain mustard and cornichons
$16.00
Calamari
lightly dusted, sweet chili drizzle, roasted garlic aioli
$13.00
Crab Cake
piquant sauce and Calabrian chili aïoli, arugula, lemon oil
$13.00
Moules
mussels in white wine, cream & shallot broth with leeks, served with pommes frites
$14.00
Escargots de Bourgogne -Dine In Only
snails cooked in garlic herb butter
$13.00
Mushroom Vol au vent
Frondosa Farms mushrooms, thin puff pastry, Madeira cream sauce
$13.00
Salade de Ceasar
hearts of romaine, parmesan croutons, creamy dressing, anchovies
$11.00
Groganica Farms Mixed Greens
roasted butternut squash, bleu cheese, toasted walnuts, warm maple bacon vinaigrette
$11.00
Wild Chesapeake Oyster Salade
cornmeal crusted oysters, grilled corn, charred scallion buttermilk dressing, cherry tomatoes on a bed of frisée lettuce
$12.00

Berkshire Bone In Pork Chop - 10 oz.
coffee crusted, mashed sweet potato, caramelized Brussels sprouts, Calvados cream sauce
$34.00
Filet Mignon - 7 oz.
Prime beef finished with a veal demi glace & port reduction, yukon gold potatoes, roasted asparagus, and maitre d' butter
$45.00
Cast Iron New York Strip - 8 oz.
creamy green peppercorn Cognac sauce, haricot verts, pomme frites
$34.00
Carré d'Agneau and Mac & Cheese
herb roasted rack of lamb, cavatappi pasta baked in a four-cheese bechamel, spring ratatouille, mustard and sherry jus
$42.00
Salmon
maple bourbon glaze, toasted walnuts, mushroom risotto, ratatouille
$28.00
Seared Sea Scallops
creamy spinach, mushrrom risotto, light citrus beurre blanc, garnished with pomegranate seeds and toasted Marcona almonds
$33.00
Truite Picatta
lightly dusted rainbow trout, haricot verts, with choice of Yukon gold potatoes or gratin dauphinois, preserved lemon and caper beurre blanc
$28.00
Shrimp Scampi Linguine
plump shrimp sautéed in butter and garlic over a bed of linguine with tomato confit, fresh parsley and parmesan garnish
$25.00

à côté
Yukon gold potatoes, risotto, French fries, gratin dauphinois, mac & cheese, haricot verts, roasted asparagus, ratatouille
$7.00

Mousse au Chocolat
dark chocolate, Chantilly cream, strawberry coulis
$9.00
Pain Perdu
Parisian style bread pudding spiked with brandy, topped with warm caramel sauce
$9.00
Tiramisu
ladyfinger cookies soaked in espresso and coffee liqueur, layered with mascarpone custard, topped with chocolate curls
$9.00

Crispy Fish Sandwich
beer battered Icelandic cod, lettuce, tomato, bread & butter pickles, Brioche bun, served with french fries, housemade slaw and tartar sauce
$19.00
Lyonnaisse
curly frisee, bacon lardons, warm soft boiled egg, sherry dijon vinaigrette, brioche toast, chive
$12.00

Specialty Drinks

Parisian Orchid
Absolut vodka, Elderflower, pineapple, squeeze of lemon
$10.50
French 75
Traditional recipe served straight up with gin and French champagne
$10.50
New Fashioned ~ Old Fashioned
bitters, orange bitters, La Perruche pure cane sugar, Old Forester bourbon
$13.00
Touch & Go
Finlandia vodka, grapefruit, peach, orange and cranberry
$10.50
The French Martini
Grey Goose vodka with a dash of Blonde Lillet garnished with an orange wedge
$10.50
Paper Plane
Amaro Nonino, Aperol Old Forester, lemon
$13.00
Key Lime Martini
Absolut vodka, fresh lime & pineapple
$10.50
The Vesper Martini
Absolut vodka & Tanqueray gin topped with Lillet
$11.00
Le Bellini
white peach liqueur served with champagne
$11.50
Le Champagne Royal
a touch of Giffard blackberry liqueur served with Veuve Du Vernay champagne
$11.50

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