Small Brewpub

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Brew Pubs, American Restaurants, Bars

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Today: 4:00 pm - 12:00 am

10 Years

in Business

Amenities:

Offers outdoor seatingWheelchair accessibleServes alcohol

(972) 863-1594Call Visit WebsiteVisit Website Map & DirectionsDirections333 W Jefferson BlvdDallas, TX 75208 Write a ReviewWrite Review

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Hours

Regular Hours

Tue - Sat:	4:00 pm - 12:00 am

Places Near Dallas with Brew Pubs

University Park (12 miles)
Camp Wisdom (12 miles)
Duncanville (13 miles)
Irving (14 miles)
Hutchins (15 miles)

Menu

Pickled Egg
bourbon barrel soy, allium, kimchi, bulgar wheat
Fried Wild Mushrooms
pickled onion, sunflower, mayu
Homestead Grit Black Pudding
fermented sweet potato, pickled ramps, farro, red frill, farm egg

Rabbit & Pork Liver Bolognese
tagliatelle, danver carrot, nasturtium
Sun E Farms Leek Manti
musgrove farms shiitake, black pepper ricotta, fava

Charcuterie
fresh and cured meats, pickles, jam, crackers
Pickle
rotating selection of pickled vegetables, fruits, and grains
Brewer
face bacon, cultured butter, pickled onion, grilled crostini, marinated cheese

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Details

Phone: (972) 863-1594

Address: 333 W Jefferson Blvd, Dallas, TX 75208

Website: http://smallbrewpub.com

More Info

General Info

We are a neighborhood brewpub in Oak Cliff, Texas. Proudly brewing beer, cooking unique dishes, and mixing classic drinks. We would love to serve you.We are a neighborhood brewpub in Oak Cliff, Texas. Proudly brewing beer, cooking unique dishes, and mixing classic drinks. We would love to serve you.

Email

Payment method

all major credit cards

Price Range

$$

Neighborhood

Southwest Dallas

Other Links

http://smallbrewpub.com

http://smallbrewpub.com/contact.html

Categories

Brew Pubs, American Restaurants, Bars, Night Clubs, Restaurants, Taverns

Other Information

Cuisines: Brew Pubs, American

Price Range : Average

Bike Parking: Yes

Parking: Street

Takes Reservations: No

Outdoor Seating: Yes

Wi-Fi: No

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Menu

Pickled Egg
bourbon barrel soy, allium, kimchi, bulgar wheat
Fried Wild Mushrooms
pickled onion, sunflower, mayu
Homestead Grit Black Pudding
fermented sweet potato, pickled ramps, farro, red frill, farm egg
Alligator Sukka
pickled leeks, kale chutney, dosa, fish caramel
New Crop Potato Mille Feuille
pickled garlic scape, blackberry, pig ears

Rabbit & Pork Liver Bolognese
tagliatelle, danver carrot, nasturtium
Sun E Farms Leek Manti
musgrove farms shiitake, black pepper ricotta, fava

Charcuterie
fresh and cured meats, pickles, jam, crackers
Pickle
rotating selection of pickled vegetables, fruits, and grains
Brewer
face bacon, cultured butter, pickled onion, grilled crostini, marinated cheese
Cheese
please ask for the current pairings
Bread & Butter
grilled crostini with cultured butter

Wild Onion & Ricotta Dumplings
smoked carrots, buttered peas, candy apple onions, dried cabbage
Windy Meadows Chicken
meyer lemon, bloomsdale spinach, koji, candied skin, farse
Pork Shoulder
pickled prunes, boudin blanc, rae lili bok choy, smoked almond, sweet onion jus
Windy Hill Goat Backstrap
smoked mocetta, field peas, fennel, riblets, garden herbs

Chocolate
small chocolate stout, english dark crystal malt, shortbread, sea salt
Fruit
strawberry semifredo, amalou, oat crumb, buttermilk, licorice, lemon

Black Pepper Pils, Spiced Beer 5.5% ABV
A crisp and slightly spicy base of 95% German Bohemian Pilsner and 5% British Rye. Spiced in boil six different botanicals. Fermented with a dry English yeast strain
Chocolate Stout, Dry Irish Stout 6% ABV
A classic dry stout with a bit of oats, cocao nibs, and Madagascar vanilla bean. Not overly roasty, smooth and very drinkable
Dark Season, Robust Saison 7.0% ABV
With malt bill that more closely resembles a stout this beer does not fit neatly into any categories, it does however make up for it with flavor. Fermented with French and Belgian yeast strains. Make sure and check out our barrel aged version of this as well
Small IPA (Topaz & Meridian), American IPA 7.25% ABV
A balanced American IPA brewed light on the bittering and heavy on the flavor and aroma. 100% British heirloom barley, specifically focusing on Australian Topaz and US Meridian hops
Rye Saison with Chamomile, Belgian Saison 6.5% ABV
A fun belgian saison with a spicy expressive yeast, an assertive amount of rye, and dry hopped with chamomile flowers and US santiam
Sorta Sour (Summer), Mixed Culture Berliner-weisse 4% ABV
A refreshing summer version of our mixed culture (lactobacillus, saison yeast, and brettanomyces) sour beer inspired by the classic berliner-weisse style, utilizing TX grapefruit peel, and brewpub grown Mexican mint marigold

Our Mixed Drinks

Husk Fiz
gin, coconut milk, lime leaf
$8.00
New Hat
bourbon, grapefruit, honey
$8.00
Penultima
tequila, smoked tea, ginger
$8.00
Romeo + Julio
cucumber vodka, rose water, black pepper
$8.00
Oh, Henri
bonded whiskey, fernet, almond
$8.00
Nemisis
rye, pineapple vermouth, hops
$8.00

Beer, Wine, & Other Drinks

Beer, Wine, & Other Drinks
We have six guest beer taps, wine, and non-alcoholic drinks. Our guest beer taps are from all around the country and world. Wines focus on approachability. Our non-alcoholic drinks include fresh lemonade, root beer, coca-cola, and topo chico

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