Villa Vittoria

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$$$

Italian Restaurants, Banquet Halls & Reception Facilities, Caterers

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Today: 11:30 am - 9:00 pm

Tomorrow: 11:30 am - 9:00 pm

Amenities:

Wheelchair accessibleServes alcoholTakes reservations

(732) 920-1550Call Visit WebsiteVisit Website Map & DirectionsDirections2700 Hooper AveBrick, NJ 08723 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu:	11:30 am - 9:00 pm
Fri:	11:30 am - 10:30 pm
Sat:	1:00 pm - 10:30 pm
Sun:	12:00 pm - 9:00 pm

Places Near Brick with Italian Restaurants

Point Pleasant Beach (8 miles)
Lakewood (9 miles)
Brielle (9 miles)
Lavallette (11 miles)
Manasquan (11 miles)
Sea Girt (12 miles)
Toms River (12 miles)
Seaside Heights (13 miles)
Beachwood (14 miles)
Spring Lake (14 miles)

Menu

Antipasti Caldi / Hot Appetizers

Funghi Ripiene
baked stuffed mushrooms with our own special crabmeat stuffing
$9.90
Antipasto Caldo
the chef's selection of clams casino and oreganata, stuffed mushroom, mozzarella in carroza, eggplant rollatine, new zealand mussels and shrimp, baked to perfection
$10.90
Mozzarella In Carrozza
mozzarella and ham between bread, egg and pecorino romano cheese battered, breaded and deep fried. served with tomato sauce
$8.90

Antipasti Freddi / Cold Appetizers

Frutti Di Mare Vincenza
shrimp, calamari, scungilli and octopus marinated in lemon, garlic, extra-virgin olive oil and fresh herbs
$10.90
Antipasto Misto
fresh mozzarella and provolone cheese, thin sliced prosciutto di parma, sliced tomatoes, roasted red peppers, soppressata, button mushrooms and olives. finished with vittoria's special touch
$9.90
Gamberoni Gigantti
shrimp cocktail
$11.90

Pasta Fagioli
pasta & imported white kidney beans prepared our own special way
$6.25
Stracciatella Romana
spinach, fresh eggs & parmesan cheese blended with chicken broth
$6.90
Brodo Di Pollo
small ring-shaped pasta filled with meat, cooked in chicken broth chef style with seasoned vegetables
$6.25

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Details

Phone: (732) 920-1550

Address: 2700 Hooper Ave, Brick, NJ 08723

Website: http://www.villavittoria.com

More Info

Email

Payment method

master card, all major credit cards

Price Range

$$$

AKA

Villa Vittorias

Other Link

http://www.villavittoria.com

Categories

Italian Restaurants, Banquet Halls & Reception Facilities, Caterers, Restaurants

Other Information

Parking: Lot, Private

Wi-Fi: No

Bike Parking: No

Attire: Casual

Wheelchair Accessible: Yes

Cuisines: Caterers, Italian, European, Continental

Alcohol: Full Bar

Takes Reservations: Yes

Outdoor Seating: No

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Menu

Antipasti Caldi / Hot Appetizers

Funghi Ripiene
baked stuffed mushrooms with our own special crabmeat stuffing
$9.90
Antipasto Caldo
the chef's selection of clams casino and oreganata, stuffed mushroom, mozzarella in carroza, eggplant rollatine, new zealand mussels and shrimp, baked to perfection
$10.90
Mozzarella In Carrozza
mozzarella and ham between bread, egg and pecorino romano cheese battered, breaded and deep fried. served with tomato sauce
$8.90
Vongole E Cozze Mare-chiaro
new zealand mussels and clams simmered in a sauce of fresh tomatoes, extra-virgin olive oil, basil, fresh herbs and garlic
$9.90
Rollatine Di Melanzane
rolled eggplant stuffed with three cheeses, topped with tomato sauce and mozzarella cheese
$9.90
Calamari Fritti
fried squid with your choice of hot or sweet tomato basil sauce
$10.90
Vongole Oreganata
baked stuffed clams, oreganata
$9.90
Clams Casino
baked clams on the shell topped with chopped green onion, garlic, bread crumbs, chopped peppers and bacon in a lemon butter and bechamel sauce
$9.90
Zucchini Fritti
herb-breaded, fried zucchini
$6.90
Spiedino Alla Romana
skew of mozzarella and bread, egg battered, fried and served with the chef's special garlic and anchovy sauce
$9.90
Involtine Primi
baked homemade pasta rolled with mozzarella, ricotta and parmesan cheese, topped with fresh plum tomato, prosciutto, onions and basil sauce
$9.90

Antipasti Freddi / Cold Appetizers

Frutti Di Mare Vincenza
shrimp, calamari, scungilli and octopus marinated in lemon, garlic, extra-virgin olive oil and fresh herbs
$10.90
Antipasto Misto
fresh mozzarella and provolone cheese, thin sliced prosciutto di parma, sliced tomatoes, roasted red peppers, soppressata, button mushrooms and olives. finished with vittoria's special touch
$9.90
Gamberoni Gigantti
shrimp cocktail
$11.90
Carpaccio Di Manzo
thinly sliced raw filet mignon, imported provolone, basil sauce and arugula
$10.90
Buffalo Mozzarella
asparagus wrapped with prosciutto, sliced tomatoes, roasted red peppers and sliced buffalo mozzarella
$10.90
Mozzarella Fantasia
fresh homemade mozzarella rolled and stuffed with roasted peppers, spinach and prosciutto in a balsamic pesto
$9.90
Bruschetta
grilled bread rubbed with garlic and topped with diced tomatoes and seasonings
$7.50

Pasta Fagioli
pasta & imported white kidney beans prepared our own special way
$6.25
Stracciatella Romana
spinach, fresh eggs & parmesan cheese blended with chicken broth
$6.90
Brodo Di Pollo
small ring-shaped pasta filled with meat, cooked in chicken broth chef style with seasoned vegetables
$6.25

Insalate / Salad

Insalata D'arugola
very delicate leaves of italian lettuce tossed with red onions, tomatoes, extra-virgin olive oil and balsamic vinegar
$6.90
Insalata Tricolore
dicchio, arugula, belgium endive, red onions and tomatoes tossed in extra-virgin olive oil and balsamic vinegar
$6.90
Insalata Alla Cesare
caesar salad. bleu cheese dressing $0.50 extra
$6.90

Frutti Di Mare / Seafood

Branzino Mediterraneo
filet of chilean sea bass sauteed with extra-virgin olive oil, garlic, sun-dried tomato and gaeta olives garnished with sauteed escarole
$32.90
Zuppa Di Pesce
vittoria's special combination of lobster tail, scallops, shrimp, clams, calamari and new zealand mussels in a red seafood sauce on a bed of linguine
$29.90
Vittorias Candlelight Feast
scallops, crabmeat, shrimp, asparagus and mushrooms in a red roasted pepper cream sauce. served over linguine
$25.90
Linguine Alla Malafemmina
lobster tail, shrimp and clams sauteed with wild mushrooms, fresh tomato, garlic and white wine over linguine
$25.90
Salmone E Canestreli Al Forno
salmon and scallops baked with seasoned bread crumbs, garlic, olive oil and a touch of fresh tomato served on a bed of fresh baby field greens
$23.90

Pasta De Casa & Maccheroni / Homemade Pasta & Macaroni

Cavatelli And Broccoli
our own homemade cheese macaroni sauteed to perfection with broccoli in a rich garlic, extra-virgin olive oil and parmesan cheese sauce
$17.90
Gnocchi Fatto A Casa
our own homemade soft gnocchi sauteed with tomato sauce, fresh basil and parmesan cheese
$17.90
Gnocchi Alla Romana
gnocchi sauteed with tomato sauce, fresh basil and parmesan cheese
$17.90
Capellini Arugola E Gamberi
angel hair pasta with sauteed shrimp, garlic, olive oil, fresh tomato and arugula
$19.90
Tortelloni Funghi Gratinati
jumbo ring shaped pasta filled cheese, sauteed with wild mushrooms, fontina cheese, prosciutto, scallions and a touch of cream. finished with parmesan cheese au gratin
$18.90
Rigatoni Marco Polo
rigatoni pasta sauteed in olive oil with garlic, pignoli nuts, broccoli and sun-dried tomatoes
$17.90
Paglia E Fieno (hay & Straw)
our own homemade spinach and egg linguine, sauteed in a light cream sauce with mushrooms, green peas and a touch of tomatoes and parmesan cheese
$17.90
Linguine Alle Vongole
fresh little neck and chopped clams sauteed with its own shell, extra-virgin olive oil, garlic, basil and white wine
$19.90
Fettuccine Alla Vittoria
fettuccine pasta sauteed with onions, peas, wild mushrooms, prosciutto, shrimp a touch of fresh tomatoes and cream
$19.90

Risotto Di Mare
arborio rice, calamari, clams, mussels ans shrimp in a red saffron sauce
$23.90
Risotto Di Porcini
blackened scallops and shrimp with porcini risotto in a cognac cream sauce
$24.90
Risotto Dal Contadino
arborio rice, grilled chicken, diced asparagus topped with roasted almonds and shaved pecorino romano cheese. in gorgonzola tarragon sauce
$21.90

Vitello / Milk-fed Veal

Vitello Marsala
veal medallions sauteed with mushrooms and marsala wine
$20.90
Saltimbocca Alla Romana
veal medallions simmered with sage demi-glazed sauce, topped with prosciutto and mozzarella over sauteed spinach
$21.90
Vitello Rollatine
rolled veal cutlet stuffed with provolone cheese, prosciutto, spinach and pignoli nuts. sauteed shiitake mushrooms, pernod wine and cream. served with penne pasta
$24.90
Picca Di Vitello Lombarda
tender veal medallions sauteed with lemon wine, capers and artichoke hearts
$20.90
Vitello Parmigiana Alla Casa
breaded veal cutlet and eggplant topped with mozzarella cheese in our tomato sauce
$19.90
Veal Alla Francese
veal medallions dipped in egg, sauteed in butter lemon and wine sauce
$21.90
Vitello Sorrentino
veal medalliona, prosciutto, eggplant and mozzarella in a marsala wine sauce
$21.90
Vitello Alla Parmigiana
breaded veal cutlet topped with mozzarella cheese and tomato sauce
$19.90
Cotoletta Millanese Fernando
pan-fried breaded veal cutlet topped with marinated diced tomatoes and crisp arugula
$19.90

Pollo / Chicken

Filletti Di Pollo Giambotta
tenderloin of chicken, sausage, onion, peppers, mushrooms and potatoes in a rich wine, lemon and garlic sauce
$19.90
Pollo Di Barolo
stuffed breast of chicken with prosciutto, roasted peppers and provolone cheese, lightly breaded and served with barolo red wine and wild mushroom glaze
$19.90
Pollo Cacciatore
tenderloins of chicken, onions, peppers and mushrooms in a plum tomatoes, basil and garlic sauce
$19.90
Pollo Alla Parmigiana
breaded chicken cutlet topped with mozzarella cheese and tomato sauce
$18.90
Pollo Alla Griglia
grilled breast of chicken coated with virgin olive oil and garnished with grilled vegetables
$19.90
Pollo Marsala
breast of chicken and mushrooms in a marsala wine
$19.90
Pollo Francese
breast of chicken, dipped in egg, sauteed in lemon, white wine and spices
$19.90
Pollo Balsamico
breast of chicken, green onions, fresh artichoke hearts and sun-dried tomatoes in a balsamic demi-glaze sauce
$19.90
Pollo Rollatini
breast of chicken stuffed with prosciutto, mozzarella, spinach and artichoke hearts sauteed in madeira wine, wild mushrooms and a touch of cream surrounded by meat tortelloni
$20.90

Maiale Alla Griglia
grilled double cut pork chop served roasted garlic, roasted red peppers, button mushrooms, olive oil and scallion sauce
$21.90
Maiale Ripieno
grilled double cut pork chop stuffed with prosciutto, basil and fontina cheese in a port wine demi-glazed sauce and shiitake mushrooms
$21.90

Il Bambini / For The Children

Cheese Pizza
$5.90
Baked Zitti
$6.90
Spaghetti
$6.90
Chicken Fingers
$7.90
Cheese Ravioli
$6.90
Chicken Parmigiana
$7.90
Veal Parmigiana
$8.90
Fettuccine Alfredo
$7.90

Veal Parm ...
veal cutlet
Vitello Mimosa
Veal scallop

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